





Frequently Asked Questions
How do I safely use the slicer to prevent injuries?
Due to the sharpness of the blades, it's crucial to use the provided hand guard and safety gloves during operation. Always ensure the slicer is placed on a stable, non-slip surface before use.
What should I do if the food gets stuck in the blades?
If food becomes lodged in the blades, use the included cleaning brush to dislodge debris safely. Avoid using your fingers to prevent potential cuts.
Are there any foods I should avoid using with this slicer?
While the slicer handles most vegetables and fruits, it's advisable to avoid very hard items like sweet potatoes, as they may require excessive force and could damage the blades or pose a safety risk.
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